Kasumi VG10 PRO Small Santoku Knife
Description
KASUMI VG10 PRO Small Santoku Knife K-52013 - professional japanese knive with VG10 Cobalt Forged stainless steel blade with high Carbon - Hardness HRC 59/60. The cutting edge perfectly sharp and polished is perfected by a double finish process and by a system of Japanese water grinding wheels grained #3000 to obtain a professional very sharp blade. The VG10 steel is highly resistant to oxidation, has a high hardness and therefore makes the cutting edge of the knife really exceptional. Handle made of Marble Imitation (Antibacterial Methacrylic Resin) a resistant material, comfortable and hygienic. KASUMI Professional Japanese kitchen knife, a truly exceptional product with quality materials, strong, with a great cutting capacity and an excellent design, guarantee of elegance in your kitchen.
- Blade Material: VG10 Cobalt Forged Stainless Steel
- Hardness: HRC 59/60
- Blade Lenght: 13 cm
- Total lenght: 24 cm
- Blade thickness: 2 mm
- Finishing: Satin
- Sharpening: Plain
- Handle Material: Marble Imitation (Antibacterial Methacrylic Resin)
Brand country - Japan.