Pasta (durum wheat) (35%), pork (pork (85%), vegetable fibre, salt, stabilizer (E450, E451), antioxidant (rosemary flavouring)) (16%), onion, bell pepper (9%), leek (8%), cream (milk) (7%), rapeseed oil, corn starch, cheese powder (dried cheese (milk), whey), meat bouillon (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), garlic, seasoning, parsley (0,1%), thyme (0,08%), antioxidant (ascorbic acid).
Allergens: gluten, lactose, milk.
Energy (kcal) - 697 kcal
Net: 138 g
Gross: 157 g
Prepared: 480 g
The product has 7 years shelf life from the manufacturing date. Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Tear off the top of the bag at the indentation. Add warm water (3,4 dl) up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.
Per 100 g | Per portion | Per 100 g prepared | Energy % | |
---|---|---|---|---|
Energy (kJ) | 2115 | 2919 | 608 | |
Energy (kcal) | 505 | 697 | 145 | |
Fat (g) | 29,5 | 40,7 | 8.5 | 53 |
↳ Of which saturated fat (g) | 8,6 | 11,9 | 2.5 | |
Carbohydrates (g) | 43,7 | 60,3 | 12.6 | 35 |
↳ Of which sugars (g) | 4,2 | 5,8 | 1.2 | |
Dietary fibre (g) | 3,9 | 5,4 | 1.1 | |
Protein (g) | 14,5 | 20,0 | 4.2 | 12 |
Salt (g) | 3,25 | 4,48 | 0.9 | |
Water (%) | Max 5 % |
Made in Norway.