Kasumi VG10 PRO Small Santoku Knife

Description

KASUMI VG10 PRO Small Santoku Knife K-52013 - professional japanese knive with VG10 Cobalt Forged stainless steel blade with high Carbon - Hardness HRC 59/60. The cutting edge perfectly sharp and polished is perfected by a double finish process and by a system of Japanese water grinding wheels grained #3000 to obtain a professional very sharp blade. The VG10 steel is highly resistant to oxidation, has a high hardness and therefore makes the cutting edge of the knife really exceptional. Handle made of Marble Imitation (Antibacterial Methacrylic Resin) a resistant material, comfortable and hygienic. KASUMI Professional Japanese kitchen knife, a truly exceptional product with quality materials, strong, with a great cutting capacity and an excellent design, guarantee of elegance in your kitchen.

• Blade Material: VG10 Cobalt Forged Stainless Steel
• Hardness: HRC 59/60
• Blade Lenght: 13 cm
• Total lenght: 24 cm
• Blade thickness: 2 mm
• Finishing: Satin
• Sharpening: Plain
• Handle Material: Marble Imitation (Antibacterial Methacrylic Resin)

Brand country - Japan.