Kasumi Knife sharpener, ceramic/diamond

Kasumi Knife sharpeners are safe and easy tools to use and the fastest way to sharpen kitchen knives. Sharpeners are NOT SUITABLE for one side Japanese knives and serrated blades.

• This knife sharpener is specially designed for Kasumi Ceramic and Titanium knife series.
• Two modules: medium and diamond.
• Must be used with water.
• For ceramic knives use diamond wheel only.
• For metal blades, use the whetstone wheel first, then use the diamond wheel for a finer finish.
• Not suitable for knives sharpened on one side only, like sashimi knives.

SUMIKAMA, owner of KASUMI knife brand, since 1916 has been devoted to manufacturing high-quality and value-added cutlery using the over 780-year traditions of Seki swordsmiths and its outstanding skill to harmonize new technologies with new materials.