Due Cigni Hakucho TABLE knife
Description
The Hakucho series definitely has Japanese genes, but comes equipped with a full-tang handle with scales of Mediterranean olive wood. The blade has a Japanese-style one-sided grind, which is perfect for cooking techniques used in Asian cuisine and has also been enjoying increasing popularity in Europe. The blade consists of reliable X50Cr15MoV.
Blade Steel: stainless steel 4119 nitro-B
Hardness: HRC 55-57
Blade Coating: satin
Handle: olive wood
Rivets: stainless steel
Blade Length: 12.5 cm - 4.92"
Overall Length: 22.5 cm - 8.86"
Blade Thickness: 1.5 mm - 0.06"
Weight: 55 gr - 1.94 oz
Made in Italy
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