Due Cigni Classica Full tang Santoku kitchen knife with scallops
Description
The durable Due Cigni Santoku kitchen knife is perfect for use in any kitchen.
Santoku knife design comes from Japan and is meant to be universal knife for slicing vegatables and meat.
Scallops are made for avoiding the sticking of vegetables to blade's surface.
Santoku knife design comes from Japan and is meant to be universal knife for slicing vegatables and meat.
Scallops are made for avoiding the sticking of vegetables to blade's surface.
Blade Steel: stainless steel 4116 X50CrMoV15
Hardness: HRC 55-57
Blade Coating: satin
Handle: black POM
Rivets: stainless steel
Blade Length: 18 cm - 7.09"
Overall Length: 30 cm - 11.81"
Blade Thickness: 2 mm - 0.08"
Dishwasher safe: yes
Made in Italy
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